How to Butcher a Lamb Whole Carcass | Saltbush Lamb Home Kill Homesteading

Ep. #40 Learn the basics of how to butcher a lamb from a full carcass to putting chops and roasts in the freezer.

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THEME MUSIC by Joanne Naylor
Vocals, Bass and Drums by Joanne Naylor
Stringed Instruments by Rod McCormack
Mixed and Mastered by Ted Howard