Rabbit and Blackberry Stew Cooked on a Wood Gas Stove. Canoeing with My Dog Maggie.

In this video, I paddle out to a secret island with my faithful dog Maggie in my homemade cedar strip canoe. We spend the morning cooking and enjoying a delicious rabbit stew with wild foraged blackberries and nettles – absolute bliss! Don’t forget to check out my Facebook and Instagram pages if you haven’t already done so. I hope you enjoy the video and thanks for watching!